
Lafayette, California.
Authentic French pastries and hands-on classes, sharing the taste and traditions of France.
Around 3h of hands-on, step-by step guidance, in the comfort of your own kitchen.
For everyone, beginners to advanced home bakers, friends, families or colleagues.
Café Gourmand, French sablés, Lemon meringue tart, Choux & Chouquettes, Traditional Apple Tart, Bred, Kouign-Amann, Crêpes and more!






Handmade French pastries baked in Lafayette, CA.
Orders must be placed at least 24 hours in advance.
Pick-up and delivery are available Monday through Friday, from 2 PM to 8 PM.
For special requests, please email me first — I’ll be happy to accommodate if possible!
Pickup 📍here in Lafayette.
Delivery is also possible: $7 for Lafayette, Walnut Creek, Pleasant Hill, Orinda, and Moraga.
Each order is baked fresh, specifically for each customer.
Just click on your favorite pastry below:
Born and raised near Paris and shaped by years living between the Jura and the Alps 🇫🇷, Blandine grew up in a culture where good bread, homemade pastries, and sharing food are part of everyday life. She has been baking and making pastries since childhood, learning through family traditions, hands-on experience, and a love for simple, quality ingredients.Through years of traveling across France’s remote villages, she developed a deep appreciation for small local bakeries, regional recipes, and the artisans who preserve true French savoir-faire. Her goal is to bring a piece of that France — and those memories — to California, sharing authentic French baking classes and pastries, taught by a French baker.
